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Umu Restaurant London
From the moment you step through its understated entrance, Umu offers an experience designed for memorable occasions. The menu draws inspiration from the refined culinary traditions of Kyoto while incorporating flavors from across Japan.
British ingredients also make their mark, as seen in creations like Scottish langoustine cured with ginjo sake. Every ingredient is carefully selected for quality, allowing its natural taste to shine.
Some dishes are elegantly simple, others arrive at the table with theatrical presentation, yet all are crafted with meticulous attention and genuine respect for the food.